EAAE - food on the road!

 We ate well on our journey.  We patronised restaurants and eateries along the way, starting with an excellent dinner at El Tostador in Stewart, and continuing through many more great meals at various places on our journey.  

But we did not depend solely on restaurants, we also cooked for ourselves at various campgrounds along the way!

Before we left Terrace, Aileen set us up with a dozen pouches of homemade pancake mix.  I quickly adjusted to the difference between cooking with a small fry pan on a single burner stove instead of my usual big griddle.  Each package was the right size to feed four of us.

The yoghurt container was very handy as we were driving, we kept it in the truck with us as a garbage bin.  Perfect size for small things like eggshells, peach stones and the like.

In Inuvik, we enjoyed fried spuds and fresh veggies with our barbecue steaks.

Morning coffee and one of my favourite books - a collection of short stories by some of the world's best travel writers. I had great fun waking up early to make coffee with my little moka pot.